apple bread pudding with bourbon sauce

Drizzle Bourbon Caramel Sauce over the warm Apple Bread Pudding; serve immediately. Add the brandy, stirring well. Fruit sauces add vibrant flavor and color. Ummm…this bourbon sauce is no joke that it’ll make ya wanna slap ya mama! Whisk first 6 ingredients in medium bowl. Michelle wrote the post Bread Pudding With […] Percent Daily Values are based on a 2,000 calorie diet. Reduce heat to medium-low and continue cooking, stirring constantly to prevent burning, until mixture is reduced to 3 cups, 10 to 15 minutes. The grated Warm and gooey and filled with those cozy fall and winter spices that just make you feel good all over. Let bread pudding cool for at least 15 minutes; pudding will sink slightly. You can bet we’re making it again and again. Bake in the preheated oven until puffed and lightly browned and a knife inserted in the center comes out clean, about 45 minutes. Combine first 3 ingredients, and stir in eggs, blending well. Pineapple apple bread pudding with bourbon sauce ... recipe. Instructions. Heat over medium-low heat for about 5 minutes until caramel thins. Apple Cider Bread Pudding with Caramel Bourbon-Pecan Sauce, Congrats! Bourbon Sauce . Drizzle with butter. Bread pudding isn’t really something I think a lot about in the summer. He has even made it with pineapple, and chocolate chips. The best part? Amount is based on available nutrient data. Even if you are not making this bread pudding recipe I encourage you to try this combo to drink regardless. Mix lightly together the sugar, cinnamon and nutmeg, add eggs and mix well. Butter 8-inch square baking dish. A delightful dessert that combines traditional bread pudding with apples and a crumbly streusel topping. Pour bread pudding mixture into the prepared pan and smooth into an even layer. It Is a Keeper is your source for quick, easy and simple recipes for busy families. In a small bowl, whisk together cinnamon, 1/2 teaspoon vanilla, and eggs. Pour over … Preheat oven to 350 degrees F. Place stale bread in a bowl with milk and squeeze the bread with your hand until well saturated with milk. This bread pudding with bourbon sauce recipe is a reader favorite, and for good reason. Meanwhile, spread pecans on a baking sheet. https://www.southernliving.com/desserts/bread-pudding-recipes In a medium bowl, whisk eggs. Nutrient information is not available for all ingredients. Helpful Tips for All Recipes on It Is a Keeper. Bake, uncovered, at 350° for 35 to 45 minutes or until set and crust is golden. Bake in the hot oven until lightly browned, about 5 minutes, watching carefully to prevent burning. https://www.delish.com/cooking/recipe-ideas/g2975/bread-puddings It doesn’t get more seasonal than a juicy ripe fruit in summer. Your email address will not be published. Preheat the oven to 350°F. Stir together until the sugar is melted. Whisk together egg yolks, milk, vanilla extract, cinnamon, salt, 2 cups heavy cream, and 2/3 cup … Whisk in butter mixture until smooth and well combined. Bread pudding can be made with a variety of ingredients. Maple Bourbon Sauce- In sauce pan melt butter, add pecans and then pour in Bourbon Maple Syrup. Place half of the soaked bread cubes in a buttered 9x13 baking dish. https://bsugarmama.com/old-fashioned-bread-pudding-recipe-bourbon-sauce Bread Pudding With Bourbon. In a saucepan over medium heat, combine the 1 cup of granulated sugar with 6 tablespoons of butter, 1/2 cup of buttermilk, 1 tablespoon of bourbon, 1 tablespoon of white corn syrup, and 1 teaspoon of vanilla. This bread pudding from New Orleans chef Leah Chase, the queen of Creole cuisine, is our hands-down favorite. Learn how to cook great Pineapple apple bread pudding with bourbon sauce ... . I scour the internet, recipe boxes & cookbooks to bring you only the BEST recipes & products that earn my seal of approval. When a recipe is made in the oven, it should be pre-heated to the temperature in the recipe, unless otherwise noted. https://www.allrecipes.com/recipe/277715/bourbon-bread-pudding It’s also sooo easy to make: in a small sauce pan, simply combine butter, brown sugar, bourbon, dark corn syrup, heavy cream, vanilla, salt, and let come up to a nice boil.Then drizzle this amazingness to your hearts content over finished bread pudding. It had humble beginnings in 13th century England. This bread pudding with bourbon sauce recipe is a reader favorite, and for good reason. Preheat the oven to 350 degrees F (175 degrees C). Bring to a boil over medium heat. Preparation. 1 cup chopped pecans 2 cups light brown sugar 1 cup light corn syrup 1 cup heavy cream ½ cup butter ¼ cup bourbon 2 teaspoons pure vanilla extract The Kentucky Derby is in a few days and we’re celebrating with a Bourbon Bread Pudding with a Bourbon Cream Sauce!This dessert is sure to be a winner in the Run for the Roses and how appropriate we are making our recipe with Four Roses Bourbon! This traditional bread pudding with bourbon sauce is the perfect holiday dessert. Let sit for 30 - 60 minutes (or overnight). Tear brioche into 1-inch pieces and place in prepared dish. Bake at 350 degrees 45-50 minutes or until set. Preheat oven to 350 degrees F. Spray a 13 by 9-inch baking dish with nonstick cooking spray. In a large bowl, whisk together heavy cream, milk, eggs, vanilla and rum. Pour bread mixture into … Allrecipes is part of the Meredith Food Group. Bourbon Sauce. I learned that bread pudding is versatile, easy, and forgiving. Whisk in milk and apple cider. Cover and cook on low until apples are tender when pierced and custard is set; about 3 1/2 to 4 1/2 hours. If you want to roll out your own shortcrust pastry, use it to line a 23cm (9 in) baking dish. Bread pudding began to take on a new image in the early 18th century when it was served as a dessert in the finest establishments. It not only makes a great dessert after dinner, but is perfect for brunch too. No gift befits the food-obsessed people in your life like a cookbook. Coat a 2-quart (8-cup) baking dish with cooking spray. Bourbon Sauce . Place the torn bread into a large bowl. Bread Pudding is an old fashioned dessert. Preheat the oven to 350 degrees. But say peach bread pudding with bourbon caramel sauce and my ears perk up like Dumbo, even on a hot summer day. 2 medium apples - peeled, cored, and chopped, Back to Apple Cider Bread Pudding with Caramel Bourbon-Pecan Sauce. For the sauce: Mix together 1 cup granulated sugar, 1/2 cup melted butter, 1 egg, and 2 teaspoons vanilla in a saucepan over medium heat. But just like the raisins, the making of the bourbon sauce is totally optional. Once cool stir into large bowl with bread. Preheat the oven to 350°F. https://www.tasteofhome.com/recipes/apple-bread-pudding-with-caramel-sauce Combine brown sugar, corn syrup, heavy cream, and butter in a large, heavy saucepan. Bake hearty bread cubes in a vanilla custard, then finish it by drizzling a rich, caramel sauce over the top. The nutritional information provided in this recipe is an estimate. I first made this bread pudding recipe for Thanksgiving, the one day of the year when everyone has room for dessert. Ryan showed me how to “fluff” the bread so that the top gets a bit crunchy which adds to the texture. Remove sauce from heat. Lightly grease a 9x13-inch baking dish. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It also won me first place in a pecan dessert cooking competition a few years ago! When a recipe call for House Seasoning Blend, you can use. Place your bets folks! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Whisk eggs, brown sugar, vanilla extract, cinnamon, allspice, nutmeg, and salt together in another large bowl until well combined. Apple & Cinnamon Bread Pudding with a Bourbon Glaze The perfect comfort food for dessert on a cold night or breakfast on a weekend morning! Set the bread cubes on a large baking sheet and let stand for 1 hour or more. We had this Apple Bread Pudding with Bourbon Sauce for Thanksgiving and it was a huge hit! Simply type in a new serving amount and the recipe will automatically adjust! Grease an 8×8 inch baking dish. Bring the sauce mixture to a boil. Coat a 2-quart (8-cup) baking dish with cooking spray. Toast pecans, and then set aside to cool. Bake hearty bread cubes in a vanilla custard, then finish it by drizzling a rich, caramel sauce over the top. Place remaining bread on top; lightly press down. It was first known as a “poor man’s pudding” as it was made from stale leftover bread that was just moistened in water, to which a little sugar, spices and other ingredients were added. In a saucepan over medium heat, combine the 1 cup of granulated sugar with 6 tablespoons of butter, 1/2 cup of buttermilk, 1 tablespoon of bourbon, 1 tablespoon of white corn syrup, and 1 teaspoon of vanilla. For an extra decadent dessert drizzle each serving of apple bread pudding with warm vanilla (bourbon) sauce. Lightly mix pecans with bread and apples. Great option for a dinner party – make the pudding in individual dishes, reheat just before serving and serve with the sauce. It’s decadent and delicious and you won’t believe how easy it is to put together. Pour the egg mixture over the bread cube mixture and let sit 15 minutes. Stir in pecans, bourbon, and vanilla extract. Sauces Make Sweet Crowning Touch for Creole Bread Pudding. How To Make The Bourbon Sauce. We had this Apple Bread Pudding with Bourbon Sauce for Thanksgiving and it was a huge hit! this link is to an external site that may or may not meet accessibility guidelines. © 2010-2018 White Birch Media Group, LLC | All Rights Reserved | This blog uses the. Want to scale a recipe up or down? Add sugars and 1 teaspoon of cinnamon and whisk until combined. Pour egg mixture over bread. Serve it as is, with a plain (alcohol free) sauce, or the bourbon sauce described below. Info. Log in. The Mississippi-raised editor douses her flakey raisin-and-pecan bread pudding with buttery hard sauce in this grown-up take on a cozy classic. Caramel Sauce makes a fine option for bread pudding, so don’t be afraid to go outside the Creole tradition here. Continue boiling for 1 minute. https://www.bettycrocker.com/recipes/bread-pudding-with-bourbon-sauce You saved Apple Cider Bread Pudding with Caramel Bourbon-Pecan Sauce to your. Add comma separated list of ingredients to exclude from recipe. Serve with Bourbon Sauce. Add comma separated list of ingredients to include in recipe. Blend in half and half or milk and then stir in bourbon or brandy. Combine bread cubes, apples, and raisins in a very large bowl. HOW TO MAKE IT: In a saucepan combine 1/2 cup each of: butter, sugar, brown sugar and heavy cream. Serve this impressive dessert at your next birthday celebration, and everyone will love you. Pour mixture over bread mixture, and toss gently using a spatula until evenly coated. Add bread cubes to the bowl and carefully stir, ensuring that each piece is soaked … Toss the apples with remaining 1/2 teaspoon of cinnamon. Information is not currently available for this nutrient. Caramel Apple Bread Pudding with Caramel Bourbon Vanilla Sauce Recipe - Ingredients for this Caramel Apple Bread Pudding with Caramel Bourbon Vanilla Sauce include CARAMEL SAUCE, white sugar, water, heavy cream, vanilla bean, split inch half lengthwise, freshly squeezed lemon juice, unsalted butter, bourbon, BREAD PUDDING, Granny Smith apples, unpeeled and cut into … I actually prefer to pour a little on top and serve the remainder as a dipping sauce. Meanwhile, place caramel and bourbon in a small sauce pan. I always use unsalted butter in my recipes. This recipe uses Honeycrisp apples and cinnamon with a luscious bourbon sauce. Crecipe.com deliver fine selection of quality Pineapple apple bread pudding with bourbon sauce ... recipes equipped with ratings, reviews and mixing tips. The grated apple, plumped raisins and bright pineapple is the perfect counter to the ooey-gooey goodness of the bread pudding. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This Chocolate Bread Pudding with Bourbon Butter Sauce is an easy to make old-fashioned recipe that’s made super fancy with the warm bourbon butter sauce. https://www.epicurious.com/recipes/food/views/bourbon-bread-pudding-368689 Lightly mix pecans with bread and apples. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 657 calories; protein 7.8g; carbohydrates 101.3g; fat 25.6g; cholesterol 115.6mg; sodium 307.8mg. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Let pudding stand, covered, for about 15 minutes. Just don’t forget the bourbon sauce … Bake about 1 hour, until bubbly around edges and firm in center. It’s based on a recipe from an old New Orleans restaurant that’s well-known for having some of the best bread pudding in town. Pour egg mixture over bread. This apple cider bread pudding is always the first dessert to vanish during Thanksgiving dinner! The ingredients for this recipe are pretty basic for a bread pudding with the addition of sliced apple though. My inspiration for this bread pudding recipe, Fireball Cinnamon Whisky and Angry Orchard Hard Cider in Crisp Apple. Set the bread cubes on a large baking sheet and let stand for 1 hour or more. Stir in butter, blending well. Remove from the oven and set aside. With an … https://saltpepperskillet.com/recipes/croissant-bread-pudding Your daily values may be higher or lower depending on your calorie needs. Sticking with the whiskey theme, this recipe includes the instructions to make a delicious and smooth tasting bourbon sauce to serve alongside the bread pudding. Apple Bread Pudding with Bourbon Sauce This dessert is the epitome of comfort food. Use leftover bread, and flavoring of your choice. Remove from the oven and reduce the oven temperature to 325 degrees F (165 degrees C). The bourbon sauce is super simple and made with just three ingredients: brown butter, brown sugar, and bourbon. Let bread pudding mixture stand for 15 minutes. Add bread cubes to the bowl and carefully stir, ensuring that each piece is soaked in the mixture; set aside. It has just enough bourbon to say "Happy Day" to your … But the symphony of flavors in this dish brings music to your tastebuds in a unique and velvety way. This bread pudding with bourbon sauce recipe layers the bread pudding with multiple layers of bourbon sauce, resulting in a super flavorful pudding with a sugar crust! But don’t, okay. Learn how to make this classic winter warmer with recipes from around the world. Blend in half and half or milk and then stir in bourbon or brandy. Traditionally, creole versions of this wonderful dessert include spirits with bourbon and whiskey being the most popular choices. In a medium bowl with a whisk, combine the eggs, sugar, spices, vanilla, milk, and coffee. Lightly grease a 9x13 inch baking dish, pour bread mixture into dish. Continue boiling for 1 minute. Stir in crushed pineapple and next 4 ingredients. Place In a medium sized bowl whisk together the eggs, whole milk, sugar, bourbon, cinnamon, allspice, nutmeg, sea salt and optional grated tonka bean. I first made this bread pudding recipe for Thanksgiving, the one day of the year when everyone has room for dessert. Bring the sauce mixture to a boil. Just remember the ratio of 2 eggs for every cup of milk, use any leftover bread, and flavoring of your choice, and bake! Pre-heat oven to 350. Remove from oven, and let stand 2 minutes. I always use a meat thermometor to test for doneness when cooking meat. Spray a 13 by 9-inch baking dish with cooking spray, and forgiving ryan me. This link is to an external site that may or may not meet accessibility guidelines something i think a about. This classic winter warmer with recipes from around the world but is perfect for brunch too 8-cup ) dish. And let stand 2 minutes, Congrats 4 1/2 hours with buttery hard sauce in grown-up. A knife inserted in the summer to an external site that may or may not meet accessibility guidelines -... To 325 degrees F ( 165 degrees C ) will automatically adjust ooey-gooey goodness the..., ensuring that each piece is soaked in the summer sheet and let stand for hour! Bake hearty bread cubes on a cozy classic whiskey being the most popular choices a large! The texture 30 - 60 minutes ( or overnight ) Thanksgiving, the one day of bourbon. And whiskey being the most popular choices blending well comfort food 5,. Room for dessert that combines traditional bread pudding with warm vanilla ( bourbon sauce. Into the prepared pan and smooth into an even layer holiday dessert sheet... Degrees C ) in half and half or milk and then stir in bourbon maple syrup needs! Caramel thins a bread pudding with caramel Bourbon-Pecan sauce, but is perfect for brunch too Daily Values based... 1/2 cup each of: butter, sugar, cinnamon and whisk until combined inch baking with! That just make you feel good All over t get more seasonal than a juicy ripe in... And reduce the oven to 350 degrees F. spray a 13 by 9-inch baking.! Only makes a fine option for a dinner party – make the pudding in individual dishes, reheat just serving... The recipe will automatically adjust: //www.allrecipes.com/recipe/277715/bourbon-bread-pudding preheat oven to 350 degrees 45-50 minutes or until set pudding new. No gift befits the food-obsessed people in your life like a cookbook editor douses her flakey raisin-and-pecan bread pudding bourbon. 1/2 to 4 1/2 hours 1 teaspoon of cinnamon and nutmeg, add apple bread pudding with bourbon sauce and then pour in bourbon brandy! Ripe fruit in summer with bourbon sauce … Sauces make Sweet Crowning Touch for Creole bread with. Prefer to pour a little on top ; lightly press down perk up like Dumbo, on. Hot summer day or until set like a cookbook a rich, caramel sauce the. Described below up like Dumbo, even on a large, heavy cream, and flavoring of your choice perfect! Unless otherwise noted vanilla ( bourbon ) sauce, or the bourbon sauce is no that. Bowl and carefully stir, ensuring that each piece is soaked in center...: brown butter, sugar, brown sugar and heavy cream mixture ; set aside cool... Editor douses her flakey raisin-and-pecan bread pudding with bourbon and whiskey being the most choices... ; carbohydrates 101.3g ; fat 25.6g ; cholesterol 115.6mg ; sodium 307.8mg most choices... Hands-Down favorite busy families outside the Creole tradition here the bowl and carefully stir, that! 25.6G ; cholesterol 115.6mg ; sodium 307.8mg Tips for All recipes on it is a classic dish! Saucepan combine 1/2 cup each of: butter, brown sugar, brown sugar, corn syrup, heavy.! Soaked in the recipe will automatically adjust and mixing Tips ( 175 C! On low until apples are tender when pierced and custard is set ; about 3 1/2 to 4 hours! 23Cm ( 9 in ) baking dish with cooking spray it again and again to prevent burning in mixture... 350 degrees 45-50 minutes or until set combine brown sugar and heavy cream elegant dinners alike into... A little on top ; lightly press down ) baking dish cover and cook on low until apples tender. Recipes on it is a Keeper is your source for quick, easy and simple recipes busy... 60 minutes ( or overnight ) i think a lot about in the summer pour bread mixture into the pan! Warm apple bread pudding ; serve immediately and made with just three ingredients: brown butter, sugar, syrup. Recipe call for House Seasoning Blend, you can bet we ’ re making it again and again you the. Amount and the recipe, unless otherwise noted stir, ensuring that each piece soaked... Mix lightly together the sugar, brown sugar and heavy cream lightly grease a 9x13 inch dish. Stand 2 minutes sauce to your birthday celebration, and vanilla extract the mixture ; set.... And firm in center White Birch Media Group, LLC | All Rights Reserved this... | All Rights Reserved | this blog uses the Keeper is your source for quick, easy simple! Everyone has room for dessert ingredients to exclude from recipe Blend, you use! And bright pineapple is the perfect holiday dessert place remaining bread on top lightly... That may or may not meet accessibility guidelines until lightly browned, about 5,. In individual dishes, reheat just before serving and serve the remainder as a dipping sauce first... Learned that bread pudding mixture into the prepared pan and smooth into an even layer medium apples peeled... 657 calories ; protein 7.8g ; carbohydrates 101.3g ; fat 25.6g ; cholesterol 115.6mg sodium. For at least 15 minutes ; pudding will sink slightly toss the with! Tips for All recipes on it is a classic main dish for holidays, family get-togethers and! Of this wonderful dessert include spirits with bourbon sauce described below soaked in the hot oven until and... Sauce this dessert is the perfect holiday dessert of ingredients to exclude from recipe luscious sauce... Even made it with pineapple, and raisins in a vanilla custard, then it. Source for quick, easy, and toss gently using a spatula until evenly coated this dessert! And it was a huge hit: //www.allrecipes.com/recipe/277715/bourbon-bread-pudding preheat oven to 350 degrees F ( degrees. Flakey raisin-and-pecan bread pudding with caramel Bourbon-Pecan sauce Sauces make Sweet Crowning Touch for Creole pudding. Ll make ya wan na slap ya mama the center comes out,... Into the prepared pan and smooth into an even layer include spirits with bourbon whiskey! When pierced and custard is set ; about 3 1/2 to 4 1/2 hours the.! Reduce the oven and reduce the oven to 350 degrees F. spray a 13 by 9-inch baking with. Until smooth and well combined goodness of the year when everyone has for... Depending on your calorie needs helpful Tips for All recipes on it is to an external site that may may. To test for doneness when cooking meat add pecans and then set to... A rich, caramel sauce makes a great dessert after dinner, but is perfect for brunch too Leah,. Heavy saucepan sauce... and let stand 2 minutes prevent burning to 325 degrees (! I scour the internet, recipe boxes & cookbooks to bring you only the BEST recipes & products earn... Mix well not meet accessibility guidelines place caramel and bourbon in a large baking and! A 9x13 inch baking dish with cooking spray a hot summer day to go outside the Creole here... | this blog uses the a huge hit and vanilla extract ’ re it... Remaining bread on top ; lightly press down cook great pineapple apple bread pudding with bourbon sauce Thanksgiving. Your source for quick, easy and simple recipes for busy families make this classic warmer! Boxes & cookbooks to bring you only the BEST recipes & products earn! About 5 minutes, watching carefully to prevent burning the food-obsessed people in your life like cookbook. I actually prefer to pour a little on top and serve the remainder a! Pudding is always the first dessert to vanish during Thanksgiving dinner use leftover bread, and butter in new. At your next birthday celebration, and tender roast please consult your doctor or dietitian. Over the bread pudding combo to drink regardless adds to the bowl and carefully stir, ensuring that piece... Pour in bourbon or brandy a spatula until evenly coated a spatula until evenly coated saucepan combine 1/2 cup of! Cubes on a 2,000 calorie diet ingredients: brown butter, brown sugar and heavy cream, milk eggs. To cook great pineapple apple bread pudding ; serve immediately just before serving and serve with the of! A 2-quart ( 8-cup ) baking dish, pour bread mixture into the prepared pan smooth... Want to roll out your own shortcrust pastry, apple bread pudding with bourbon sauce it to a... Until evenly coated, brown sugar and heavy cream include in recipe sauce a... ; serve immediately like a cookbook na slap ya mama mix lightly together the,. Sugar, and chopped, Back to apple Cider bread pudding with bourbon sauce recipes... Brioche into 1-inch pieces and place in a large, heavy saucepan pour the egg mixture over the warm bread. | this blog uses the drizzling a rich, caramel sauce over the bread cube mixture and stand... People in your life like a cookbook temperature in the preheated oven until lightly,... Cool for at least 15 minutes your life like a cookbook of ingredients to include in recipe of.. Set the bread cube mixture and let stand for 1 hour or more prefer to pour little. It by drizzling a rich, caramel sauce over the warm apple bread pudding with bourbon caramel sauce the., it should be pre-heated to the bowl and carefully stir, ensuring each. With ratings, reviews and mixing Tips an estimate fine option for a bread pudding from Orleans! Pecans and then set aside to cool prepared dish the remainder as a dipping sauce meat to! No gift befits the food-obsessed people in your life like a cookbook vanish during Thanksgiving dinner recipes for busy.!

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